Crafted with passion, served with excellence
Golden fried rolls with vegetables and sweet chili sauce
Grilled chicken skewers with peanut sauce and cucumber salad
Steamed soybeans with sea salt
Crispy fried squid with lemon aioli
Tender chicken in creamy tomato sauce with aromatic spices
Coconut-based curry with vegetables and jasmine rice
Stir-fried rice noodles with shrimp, egg, peanuts, and lime
Fragrant basmati rice with tender lamb and spices
Premium 12oz ribeye, perfectly charred with herb butter
Clay oven-roasted chicken marinated in yogurt and spices
Atlantic salmon with lemon butter and seasonal vegetables
Grilled lamb chops with rosemary and garlic
Traditional yogurt drink blended with ripe mangoes
Sweet and creamy orange-colored tea over ice
Freshly squeezed lemon juice with mint
San Pellegrino or Perrier
Warm chocolate cake with gooey center and vanilla ice cream
Italian classic with espresso-soaked ladyfingers and mascarpone
Sweet coconut sticky rice with fresh mango slices
Three scoops of artisan ice cream - vanilla, chocolate, strawberry
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